Projects per year
Abstract
Original language | English |
---|---|
Journal | The Journal of Child Nutrition & Management |
Volume | 42 |
Issue | 1 |
Number of pages | 16 |
Publication status | Published - 2 May 2018 |
Keywords
- School meals
- Students
- Taste
- Interventions
- Eating preferences
Fingerprint
Dive into the research topics of 'What role does taste play in school meal studies? a narrative review of the literature'. Together they form a unique fingerprint.Projects
- 2 Finished
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SfL 2.0: Smag for Livet - med smagen som brobygger
Wistoft, K. (Project manager), Mouritsen, O. G. (Project manager), Hedegaard, L.-L. (Project manager), Sørensen, S. (Project manager), Schneider, M. (Project coordinator), Christensen, J. (Participant), Stovgaard, M. (Participant), Thrane, C. (Participant) & Brahe, T. (Participant)
01/07/2018 → 30/06/2021
Project: Research
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SmagForLivet
Mouritsen, O. G. (Applicant), Wistoft, K. (Project manager), Leer, J. (Participant), Højlund, S. (Participant) & Povlsen, K. K. (Participant)
01/07/2014 → 30/06/2018
Project: Research
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Seven dimensions of taste: taste in a sociological and educational perspective
Wistoft, K. & Qvortrup, L., 2021, Gastronomy and food science. Galanakis, C. (ed.). Amsterdam: Elsevier, p. 227-251 24 p.Research output: Contribution to book/anthology/report/proceeding › Book chapter › Research › peer-review
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Exploring the Complexity of Teaching Taste, Focusing on the Complexity of Research-Practice Collaboration
Wistoft, K. & Qvortrup, L., 10 Jul 2019, p. 1-10. 10 p.Research output: Contribution to conference › Paper › Research › peer-review
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Teaching taste
Wistoft, K. & Qvortrup, L., 10 Oct 2019, Illinois, USA: Common Ground Research Networks. 114 p. (Food studies).Research output: Book/anthology/dissertation/report › Book › Research › peer-review
Activities
- 1 Lecture and oral contribution
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Taste in a sociological and didactic perspectiveSeven Dimensions of Taste
Wistoft, K. (Invited speaker) & Qvortrup, L. (Invited speaker)
28 Oct 2021Activity: Talk or presentation types › Lecture and oral contribution
File
Press/Media
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Gode rammer om skolemåltidet bidrager til børns sundhed og trivsel
Wistoft, K.
27/05/2021
1 Media contribution
Press/Media: Press / Media
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Nye anbefalinger til rammer om måltiderne i skolen
Wistoft, K.
26/05/2021
1 Media contribution
Press/Media: Press / Media