The pleasure of food: underlying brain mechanisms of eating and other pleasures - Research - Aarhus University

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The pleasure of food: underlying brain mechanisms of eating and other pleasures

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

Morten L. Kringelbach

Original language	English
Journal	Flavour
Volume	4
Issue	20
ISSN	2046-374X
Publication status	Published - 2015

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