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The nutritive value of decorticated mill fractions of wheat: 3. Digestibility experiments with boiled and enzyme treated fractions fed to mink

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  • Department of Animal Health and Bioscience
  • Feed evaluation and utilisation
  • Animal nutrition and environmental impact
Original languageEnglish
JournalAnimal Feed Science and Technology
Pages (from-to)317-336
Number of pages20
Publication statusPublished - 1995

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ID: 9439