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» The nutritive value of decorticated mill fractions of wheat
The nutritive value of decorticated mill fractions of wheat: 3. Digestibility experiments with boiled and enzyme treated fractions fed to mink
Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review
- Department of Animal Health and Bioscience
- Feed evaluation and utilisation
- Animal nutrition and environmental impact
Original language | English |
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Journal | Animal Feed Science and Technology |
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Volume | 53 |
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Pages (from-to) | 317-336 |
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Number of pages | 20 |
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ISSN | 0377-8401 |
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Publication status | Published - 1995 |
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ID: 9439