The influence of porcine growth hormone on muscle fibre characteristics, metabolic potential, and meat quality

Niels Oksbjerg, J.S. Petersen, Martin Tang Sørensen, Poul Henckel, N. Agergaard, C. Bejerholm, E. Erlandsen

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

    Original languageEnglish
    JournalMeat Science
    Volume39
    Pages (from-to)375-385
    Number of pages11
    ISSN0309-1740
    Publication statusPublished - 1995

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