Aarhus University Seal

The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

Standard

The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs. / Just, Arnold; Andersen, Jens Oluf; Jørgensen, Henry.

In: Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde , Vol. 43, No. 2, 1980, p. 82-92.

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

Harvard

Just, A, Andersen, JO & Jørgensen, H 1980, 'The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs', Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde , vol. 43, no. 2, pp. 82-92.

APA

Just, A., Andersen, J. O., & Jørgensen, H. (1980). The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs. Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde , 43(2), 82-92.

CBE

Just A, Andersen JO, Jørgensen H. 1980. The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs. Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde . 43(2):82-92.

MLA

Just, Arnold, Jens Oluf Andersen, and Henry Jørgensen. "The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs". Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde . 1980, 43(2). 82-92.

Vancouver

Just A, Andersen JO, Jørgensen H. The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs. Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde . 1980;43(2):82-92.

Author

Just, Arnold ; Andersen, Jens Oluf ; Jørgensen, Henry. / The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs. In: Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde . 1980 ; Vol. 43, No. 2. pp. 82-92.

Bibtex

@article{99d0dfcb1a8a45359828becb256173b2,
title = "The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs",
author = "Arnold Just and Andersen, {Jens Oluf} and Henry J{\o}rgensen",
year = "1980",
language = "English",
volume = "43",
pages = "82--92",
journal = "Zeitschrift f{\"u}r Tierphysiologie, Tierern{\"a}hrung und Futtermittelkunde ",
publisher = "Verlag Poul Parey",
number = "2",

}

RIS

TY - JOUR

T1 - The influence of diet composition on apparent digestibility of crude fat and fatty acids at the terminal ileum and overall in pigs

AU - Just, Arnold

AU - Andersen, Jens Oluf

AU - Jørgensen, Henry

PY - 1980

Y1 - 1980

M3 - Journal article

VL - 43

SP - 82

EP - 92

JO - Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde

JF - Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde

IS - 2

ER -