The determination of plasmin and plasminogen-derived activity in turbid samples from various dairy products using an optimised spectrophotometric method

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

22 Citations (Scopus)
Original languageEnglish
JournalInternational Dairy Journal
Volume38
Issue1
Pages (from-to)74-80
Number of pages7
ISSN0958-6946
DOIs
Publication statusPublished - 2014

Keywords

  • milk
  • dairy
  • plasmin
  • plasminogen
  • enzymatic activity
  • cheese
  • method development

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