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Sustainability in the food supply chain: a 2020 vision
Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Editorial › peer-review
| Original language | English |
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| Journal | International Journal of Food Science and Technology |
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| Volume | 54 |
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| Issue | 3 |
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| Pages (from-to) | 591-592 |
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| Number of pages | 2 |
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| ISSN | 0950-5423 |
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| DOIs | |
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| Publication status | Published - Mar 2019 |
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ID: 155486247
