Spisekvalitet af økologisk kød fra unge krydsningsdyr

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@article{7ad15138024a4d02987733fe9046823c,

title = "Spisekvalitet af {\o}kologisk k{\o}d fra unge krydsningsdyr",

author = "Margrethe Therkildsen and Mogens Vestergaard",

year = "2014",

language = "Dansk",

volume = "12",

pages = "6--8",

journal = "Ny Kv{\ae}gForskning",

issn = "1603-600X",

publisher = "Kv{\ae}gbrugets Fors{\o}gscenter",

number = "3",

}