Sire breed has a larger impact on sensory and technological meat quality than dam breed in beef-on-dairy heifers reared on forage and semi-natural grasslands

Fie Følbæk Drachmann, Viktoria Olsson, Karin Wallin, Nicolai F.H. Jensen, Anders H. Karlsson, Margrethe Therkildsen*

*Corresponding author for this work

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

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Agricultural and Biological Sciences