Seven dimensions of taste: taste in a sociological and educational perspective

Karen Wistoft, Lars Qvortrup

Research output: Contribution to book/anthology/report/proceeding › Book chapter › Research › peer-review

  • 9 Participation in or organisation of workshop, seminar or course
  • 9 Lecture and oral contribution
  • 4 Participation in or organisation af a conference
  • 1 Editor of Research journal
  • More

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  • TASTE Didactics

    Wistoft, K. (Organizer)

    20 Sept 2023 → 21 Sept 2023

    Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

    File

  • Food Studies 2022

    Wistoft, K. (Participant)

    23 Oct 2022 → 24 Oct 2022

    Activity: Participating in or organising an event types › Participation in or organisation af a conference

    File

  • Food Studies: An Interdisciplinary Journal (Journal)

    Wistoft, K. (Editor) & Qvortrup, L. (Editor)

    15 Jan 2022 → 9 Dec 2022

    Activity: Publication peer-review and editorial work types › Editor of Research journal › Research

  • The Eleventh International Conference on Food Studies

    Wistoft, K. (Organizer) & Qvortrup, L. (Organizer)

    28 Oct 2021 → 30 Oct 2021

    Activity: Participating in or organising an event types › Participation in or organisation af a conference

    File

  • Taste in a sociological and didactic perspectiveSeven Dimensions of Taste

    Wistoft, K. (Invited speaker) & Qvortrup, L. (Invited speaker)

    28 Oct 2021

    Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution

    File

  • Sensus communis

    Wistoft, K. (Speaker)

    23 Jun 2021

    Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

    File

  • Når den moralske smag bliver til velsmag

    Wistoft, K. (Speaker)

    24 Mar 2021

    Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

    File

  • Book launch

    Wistoft, K. (Speaker) & Qvortrup, L. (Speaker)

    10 Mar 2021

    Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

    File

  • International Nutrition, Health Literacy and Education Conference

    Wistoft, K. (Invited speaker)

    11 Feb 2021

    Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution

    File

  • Bæredygtighed i Madkundskabsdidaktik

    Wistoft, K. (Organizer)

    16 Jan 2020

    Activity: Participating in or organising an event types › Participation in or organisation af a conference

  • Moral Etik Moralisering - bæredygtighed i Madkundskabsdidaktik

    Wistoft, K. (Lecturer)

    16 Jan 2020

    Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution

    File

  • Teaching Taste

    Wistoft, K. (Participant)

    25 Oct 2019

    Activity: Presentations, memberships, ownership and other activities › Other

  • The Importance of Taste: Seven Dimensions of Taste in a Health Promotion Context

    Wistoft, K. (Lecturer) & Qvortrup, L. (Lecturer)

    25 Oct 2019

    Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution

    File

  • Food Studies

    Wistoft, K. (Speaker) & Qvortrup, L. (Speaker)

    24 Oct 2019 → 27 Oct 2019

    Activity: Participating in or organising an event types › Participation in or organisation af a conference

  • Outdoor Taste Education

    Wistoft, K. (Lecturer) & Nielsen, M. K. (Lecturer)

    16 May 2019

    Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution

    File

  • Madens Folkemøde

    Wistoft, K. (Panel member)

    11 May 2019

    Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution

  • Madens Folkemøde

    Wistoft, K. (Panel member)

    10 May 2019

    Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution

  • Madkundskab er i forandring

    Wistoft, K. (Participant)

    8 May 2019

    Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

    File

  • Akademi for Madkundskabsdidaktik

    Wistoft, K. (Organizer), Thrane, C. (Speaker), Stovgaard, M. (Speaker) & Christensen, J. (Speaker)

    30 Apr 2019

    Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

    File

  • Smag for Livet - Med smagen som brobygger

    Thrane, C. (Participant), Wistoft, K. (Organizer), Mouritsen, O. G. (Organizer), Schneider, M. (Organizer), Thorborg, M. M. R. (Participant) & Stovgaard, M. (Participant)

    28 Jan 2019

    Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

    File

  • Mad, Smag og Læring

    Thrane, C. (Participant), Wistoft, K. (Organizer), Christensen, J. H. (Participant), Nielsen, M. K. (Participant), Clark, A. (Participant), Stovgaard, M. (Participant), Thorborg, M. M. R. (Participant) & Brahe, T. (Participant)

    4 Dec 2018

    Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

  • Mad, Smag og Læring

    Thrane, C. (Participant), Wistoft, K. (Organizer), Christensen, J. H. (Participant), Clark, A. (Participant), Brahe, T. (Participant), Stovgaard, M. (Participant) & Nielsen, M. K. (Participant)

    8 Oct 2018

    Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

  • Dimensions of Taste - a new food education paradigm

    Wistoft, K. (Lecturer)

    30 Aug 2018 → 31 Aug 2018

    Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution

    File

  • Smagens didaktik

    Wistoft, K. (Lecturer)

    17 Apr 2018

    Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution

    File