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Ramsløg og tyttebær har markant antimikrobiel effekt

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperContribution to newspaper - Newspaper article

Documents

Original languageDanish
JournalOekologi & Erhverv
Volume626
Pages (from-to)10-11
Number of pages2
ISSN1904-1586
Publication statusPublished - Feb 2018

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