Aarhus University Seal / Aarhus Universitets segl

Production and oxidative stability of a human milk fat substitute from butterfat through multiple steps of enzymatic interesterification and fractionation

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  • Ann-Dorit Sørensen, DTU, Denmark
  • Xuebing Xu, Denmark
  • Long Zhang, DTU, Denmark
  • Janni Kristensen, DTU, Denmark
  • Charlotte Jacobsen, DTU, Denmark
  • Department of Molecular Biology
  • Interdisciplinary Nanoscience Center
Original languageEnglish
JournalJournal of the American Oil Chemists' Society
Volume87
ISSN0003-021X
Publication statusPublished - 2009

See relations at Aarhus University Citationformats

ID: 18418647