P and Ca digestibility is increased in broiler diets supplemented with the high-phytase HIGHPHY wheat

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  • D Scholey, School of Animal, Rural and Environmental Sciences, Brackenhurst Campus, Nottingham Trent University, United Kingdom
  • E Burton, School of Animal, Rural and Environmental Sciences, Brackenhurst Campus, Nottingham Trent University, United Kingdom
  • N Morgan, School of Animal, Rural and Environmental Sciences, Brackenhurst Campus, Nottingham Trent University, United Kingdom
  • C Sanni, School of Animal, Rural and Environmental Sciences, Brackenhurst Campus, Nottingham Trent University, United Kingdom
  • C K Madsen
  • G Dionisio
  • H Brinch-Pedersen
Original languageEnglish
JournalAnimal
Volume11
Issue9
Pages (from-to)1457-1463
Number of pages7
ISSN1751-7311
DOIs
Publication statusPublished - Sep 2017

    Research areas

  • phytase, wheat, broiler diet, P digestibility, Ca digestibility

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