Music to eat by: how musical features influence eating speed

Research output: Contribution to conferenceConference abstract for conferenceCommunication

Documents

Original languageEnglish
Publication year13 Nov 2019
Publication statusPublished - 13 Nov 2019
EventFood & Hospitality Multisensory Perspectives - Institut Paul Bocuse, Château du Vivier, Ecully, France
Duration: 13 Nov 201915 Nov 2019

Other

OtherFood & Hospitality Multisensory Perspectives
LocationInstitut Paul Bocuse, Château du Vivier
CountryFrance
CityEcully
Period13/11/201915/11/2019

See relations at Aarhus University Citationformats

Activities

ID: 166952611