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“Muscle to meat” molecular events and technological transformations: The proteomics insight

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  • Gianluca Paredi, University of Parma, Italy
  • Samanta Raboni, University of Parma, Italy
  • Emøke Bendixen
  • André M de Almeida, Instituto de Investigacao Cientifica, Lisboa, Portugal
  • Andrea Mozzarelli, University of Parma, Italy
Original languageEnglish
JournalJournal of Proteomics
Volume75
Issue14
Pages (from-to)4275 – 4289
ISSN1874-3919
DOIs
Publication statusPublished - 2012

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