Original language | English |
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Journal | Magnetic Resonance in Chemistry |
Volume | 60 |
Issue | 7 |
Pages (from-to) | 589 |
Number of pages | 1 |
ISSN | 0749-1581 |
DOIs | |
Publication status | Published - Jul 2022 |
Multiscale food structures and foodomics
Hanne Christine Bertram*, John van Duynhoven
*Corresponding author for this work
Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Editorial › peer-review