Light-induced Protein and Lipid Oxidation in Low Fat Cheeses: Whey Proteins as Antioxidants

Trine Kastrup Dalsgaard; John Sørensen; Mette Bakman; Caroline Nebel; Rita Albrechtsen; Lene Vognsen; Jacob Holm Nielsen

doi:10.1007/s13594-011-0001-1

Light-induced Protein and Lipid Oxidation in Low Fat Cheeses: Whey Proteins as Antioxidants

Trine Kastrup Dalsgaard, John Sørensen, Mette Bakman, Caroline Nebel, Rita Albrechtsen, Lene Vognsen, Jacob Holm Nielsen

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

Original language	English
Journal	Dairy Science & Technology
Volume	91
Issue	2
Pages (from-to)	171-183
Number of pages	13
ISSN	1958-5586
DOIs	https://doi.org/10.1007/s13594-011-0001-1
Publication status	Published - 2011

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10.1007/s13594-011-0001-1

Cite this

@article{8b098c501bba11dfa28b000ea68e967b,

title = "Light-induced Protein and Lipid Oxidation in Low Fat Cheeses: Whey Proteins as Antioxidants",

author = "Dalsgaard, {Trine Kastrup} and John S{\o}rensen and Mette Bakman and Caroline Nebel and Rita Albrechtsen and Lene Vognsen and Nielsen, {Jacob Holm}",

year = "2011",

doi = "10.1007/s13594-011-0001-1",

language = "English",

volume = "91",

pages = "171--183",

journal = "Dairy Science & Technology",

issn = "1958-5586",

publisher = "Springer",

number = "2",

}

Light-induced Protein and Lipid Oxidation in Low Fat Cheeses: Whey Proteins as Antioxidants. / Dalsgaard, Trine Kastrup; Sørensen, John; Bakman, Mette et al.
In: Dairy Science & Technology, Vol. 91, No. 2, 2011, p. 171-183.

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

TY - JOUR

T1 - Light-induced Protein and Lipid Oxidation in Low Fat Cheeses: Whey Proteins as Antioxidants

AU - Dalsgaard, Trine Kastrup

AU - Sørensen, John

AU - Bakman, Mette

AU - Nebel, Caroline

AU - Albrechtsen, Rita

AU - Vognsen, Lene

AU - Nielsen, Jacob Holm

PY - 2011

Y1 - 2011

U2 - 10.1007/s13594-011-0001-1

DO - 10.1007/s13594-011-0001-1

M3 - Journal article

SN - 1958-5586

VL - 91

SP - 171

EP - 183

JO - Dairy Science & Technology

JF - Dairy Science & Technology

IS - 2

ER -