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Kultiveret kød – fra muskelcelle til fødevarer

Research output: Book/anthology/dissertation/reportReportCommunication

Original languageDanish
PublisherDCA - Nationalt Center for Fødevarer og Jordbrug
Volume209
Number of pages25
ISBN (Print)978-87-93998-95-7
Commissioning bodyFood & Bio Cluster Denmark
Publication statusPublished - Dec 2023
SeriesDCA rapport
Number209
ISSN2245-1684

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ID: 303254958