Fermentation of sugar kelp (Saccharina latissima) – effects on sensory properties, and content of minerals and metals

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

Standard

Fermentation of sugar kelp (Saccharina latissima) – effects on sensory properties, and content of minerals and metals. / Bruhn, Annette; Brynning, Gunhild; Johansen, Aase ; Sarauw Lindegaard, Mads; Hagen Sveigaard, Helle; Fonager, Lene; Lykke Andersen, Lene; Rasmussen, Michael Bo; Larsen, Martin Mørk; Elser-Gravesen, Dieter; Børsting, Margrethe Elise.

In: Journal of Applied Phycology, 2019.

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

Harvard

Bruhn, A, Brynning, G, Johansen, A, Sarauw Lindegaard, M, Hagen Sveigaard, H, Fonager, L, Lykke Andersen, L, Rasmussen, MB, Larsen, MM, Elser-Gravesen, D & Børsting, ME 2019, 'Fermentation of sugar kelp (Saccharina latissima) – effects on sensory properties, and content of minerals and metals' Journal of Applied Phycology.

APA

Bruhn, A., Brynning, G., Johansen, A., Sarauw Lindegaard, M., Hagen Sveigaard, H., Fonager, L., ... Børsting, M. E. (Accepted/In press). Fermentation of sugar kelp (Saccharina latissima) – effects on sensory properties, and content of minerals and metals. Journal of Applied Phycology.

CBE

Bruhn A, Brynning G, Johansen A, Sarauw Lindegaard M, Hagen Sveigaard H, Fonager L, Lykke Andersen L, Rasmussen MB, Larsen MM, Elser-Gravesen D, Børsting ME. 2019. Fermentation of sugar kelp (Saccharina latissima) – effects on sensory properties, and content of minerals and metals. Journal of Applied Phycology.

MLA

Vancouver

Bruhn A, Brynning G, Johansen A, Sarauw Lindegaard M, Hagen Sveigaard H, Fonager L et al. Fermentation of sugar kelp (Saccharina latissima) – effects on sensory properties, and content of minerals and metals. Journal of Applied Phycology. 2019.

Author

Bruhn, Annette ; Brynning, Gunhild ; Johansen, Aase ; Sarauw Lindegaard, Mads ; Hagen Sveigaard, Helle ; Fonager, Lene ; Lykke Andersen, Lene ; Rasmussen, Michael Bo ; Larsen, Martin Mørk ; Elser-Gravesen, Dieter ; Børsting, Margrethe Elise. / Fermentation of sugar kelp (Saccharina latissima) – effects on sensory properties, and content of minerals and metals. In: Journal of Applied Phycology. 2019.

Bibtex

@article{379d6c60b3e441d5a83ed00d3cfb5854,
title = "Fermentation of sugar kelp (Saccharina latissima) – effects on sensory properties, and content of minerals and metals",
author = "Annette Bruhn and Gunhild Brynning and Aase Johansen and {Sarauw Lindegaard}, Mads and {Hagen Sveigaard}, Helle and Lene Fonager and {Lykke Andersen}, Lene and Rasmussen, {Michael Bo} and Larsen, {Martin M{\o}rk} and Dieter Elser-Gravesen and B{\o}rsting, {Margrethe Elise}",
year = "2019",
language = "English",
journal = "Journal of Applied Phycology",
issn = "0921-8971",
publisher = "Springer",

}

RIS

TY - JOUR

T1 - Fermentation of sugar kelp (Saccharina latissima) – effects on sensory properties, and content of minerals and metals

AU - Bruhn, Annette

AU - Brynning, Gunhild

AU - Johansen, Aase

AU - Sarauw Lindegaard, Mads

AU - Hagen Sveigaard, Helle

AU - Fonager, Lene

AU - Lykke Andersen, Lene

AU - Rasmussen, Michael Bo

AU - Larsen, Martin Mørk

AU - Elser-Gravesen, Dieter

AU - Børsting, Margrethe Elise

PY - 2019

Y1 - 2019

M3 - Journal article

JO - Journal of Applied Phycology

JF - Journal of Applied Phycology

SN - 0921-8971

ER -