Extraction and evaluation of protein from Ulva sp.

Research output: Types of Thesis › PhD thesis

Original language	English
Qualification	PhD
Awarding Institution	Aarhus University
Supervisors/Advisors	Jensen, Søren Krogh, Co-supervisor Dalsgaard, Trine Kastrup, Supervisor Bruhn, Annette, Co-supervisor
Award date	31 Mar 2022
Publisher	Aarhus Universitet
Publication status	Published - 31 Mar 2022

Library access?

Protein digestibility of Ulva sp. and Saccharina latissima in rats
Pedersen, L. J., Stødkilde, L., Ingerslev, A., Bruhn, A., Jensen, S. K. & Dalsgaard, T. K., Oct 2021.
Research output: Contribution to conference › Conference abstract for conference › Research

@misc{36703899ed2c4fdf8941b807009b39bd,

title = "Extraction and evaluation of protein from Ulva sp.",

author = "Pedersen, \{Louise Juul\}",

year = "2022",

month = mar,

day = "31",

language = "English",

series = "PhD Theses - Department of Food Science",

number = "03",

publisher = "Aarhus Universitet",

school = "Aarhus University",

}