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Effect of sampling technique on ileal pH, short chain fatty acids concentration and digestibility of peas in pigs
Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review
- Department of Animal Health and Bioscience
- Animal nutrition and environmental impact
Original language | English |
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Journal | Journal of Animal and Feed Sciences |
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Volume | 5 |
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Pages (from-to) | 175-186 |
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Number of pages | 12 |
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ISSN | 1230-1388 |
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Publication status | Published - 1996 |
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ID: 10002