Does the quality conscious consumer really exist? How attitude-based segmentation is reflected in stated and revealed preferences for food products with special quality characteristics

Klaus G Grunert*, Julie Hesselberg

*Corresponding author for this work

Research output: Contribution to conferencePaperResearchpeer-review

Original languageEnglish
Publication date2021
Publication statusPublished - 2021
EventAgricultural and Applied Economics Association (AAEA) Conferences - Austin, United States
Duration: 1 Aug 20213 Aug 2021

Conference

ConferenceAgricultural and Applied Economics Association (AAEA) Conferences
Country/TerritoryUnited States
CityAustin
Period01/08/202103/08/2021

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