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Dietary vitamin E and qaulity of precooked chicken meat
Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review
- C. Jensen, Denmark
- L.H. Skibsted, Denmark
- Kirsten Jakobsen, Denmark
- G. Bertelsen, Denmark
- Department of Animal Health and Bioscience
- Secretariat, Department of Animal Health and Bioscience
| Original language | English |
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| Journal | Meat Focus International |
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| Volume | 4 |
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| Pages (from-to) | 401-402 |
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| Number of pages | 2 |
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| Publication status | Published - 1995 |
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Citationformats
ID: 10188
