Determinants of intention to reduce salt intake and willingness to purchase salt-reduced food products: Evidence from a web survey

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

Original languageEnglish
JournalAppetite
Volume139
Pages (from-to)110-118
Number of pages9
ISSN0195-6663
DOIs
Publication statusPublished - Aug 2019

    Research areas

  • Consumer acceptance, Food products, Intention to change, Salt intake, Willingness to purchase

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ID: 152686311