Crystallisation Mechanisms and Microstructure of Milk Fat - Effects of Cooling Treatments and Addition of Phospholipids

Lars Wiking, V. De Graef, E. Fredrick, K. Dewettinck

    Research output: Contribution to conferenceConference abstract for conferenceResearch

    Original languageEnglish
    Publication date2009
    Number of pages1
    Publication statusPublished - 2009
    Event100th AOCS Annual Meeting & Expo - Orlando, United States
    Duration: 3 May 20096 May 2009


    Conference100th AOCS Annual Meeting & Expo
    Country/TerritoryUnited States

    Cite this