Critical review of cultivated meat from a Nordic perspective

Martin Krøyer Rasmussen*, Julie Gold, Matthias W. Kaiser, Jana Moritz, Niko Räty, Sissel Beate Rønning, Toni Ryynänen, Stig Skrivergaard, Anna Ström, Margrethe Therkildsen, Hanne L. Tuomisto, Jette Feveile Young

*Corresponding author for this work

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

19 Citations (Scopus)
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