Research output: Contribution to book/anthology/report/proceeding › Book chapter › Research › peer-review
Original language | English |
---|---|
Title of host publication | Functional foods : Concept to product |
Editors | Maria Saarela |
Number of pages | 18 |
Place of publication | Cambridge |
Publisher | Woodhead Publishing Limited |
Publication year | 2011 |
Edition | 2nd |
Pages | 109-126 |
Chapter | 6 |
ISBN (print) | 1845696905 |
ISBN (Electronic) | 978-1845696900 |
Publication status | Published - 2011 |
Series | Woodhead Publishing Series in Food Science, Technology and Nutrition |
---|
See relations at Aarhus University Citationformats
ID: 37428488