Assessment of the Nutritive Value of Individual Feeds and Diets by Novel Technologies - Research - Aarhus University

Aarhus University Seal

For students
For PhDs
For employees
Departments and faculties
AU Library

Assessment of the Nutritive Value of Individual Feeds and Diets by Novel Technologies

Research output: Contribution to book/anthology/report/proceeding › Book chapter › Research › peer-review

DOI

https://doi.org/10.1007/978-3-031-22584-0_4
Final published version

Department of Animal and Veterinary Sciences - ANIVET Gut and host health (GHH)

Original language	English
Title of host publication	Smart Livestock Nutrition
Editors	Ilias Kyriazakis
Place of publication	Cham
Publisher	Springer
Publication year	2023
Pages	71-101
Chapter	4
ISBN (print)	978-3-031-22583-3
ISBN (Electronic)	978-3-031-22584-0
DOIs	https://doi.org/10.1007/978-3-031-22584-0_4
Publication status	Published - 2023

Series	Smart Animal Production
ISSN	2731-7390

See relations at Aarhus University Citationformats

ID: 319513721