Research output per year
Research output per year
Karen Wistoft, Sekretariatet i Fødevarestyrelsen
Research output: Book/anthology/dissertation/report › Report › Communication
Original language | Danish |
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Place of publication | Glostrup |
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Publisher | Fødevarestyrelsen |
Number of pages | 71 |
Commissioning body | Regeringen |
Publication status | Published - 20 Apr 2018 |
Event | Lancering af anbefalinger fra Advisory Board for mad, måltider og sundhed - Industriens Hus, H. C. Andersens Blvd. 18, København V, Denmark Duration: 20 Apr 2018 → 20 Apr 2018 |
Other | Lancering af anbefalinger fra Advisory Board for mad, måltider og sundhed |
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Location | Industriens Hus, H. C. Andersens Blvd. 18 |
Country/Territory | Denmark |
City | København V |
Period | 20/04/2018 → 20/04/2018 |
Research output: Contribution to book/anthology/report/proceeding › Book chapter › Education › peer-review
Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Contribution to newspaper - Feature article
Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Contribution to newspaper - Feature article
Wistoft, K. (Participant)
Activity: Participating in or organising an event types › Participation in or organisation af a conference
Wistoft, K. (Participant)
Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course
Wistoft, K. (Speaker)
Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course
Wistoft, K.
30/07/2020
1 item of Media coverage
Press/Media: Press / Media
Wistoft, K.
27/07/2020
1 Media contribution
Press/Media: Press / Media