Department of Business Development and Technology

A Novel Standard Strip and Scaling Technique for Transferring Taste

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

Standard

A Novel Standard Strip and Scaling Technique for Transferring Taste. / Prasad, Saurabh; Prasad, Ramjee.

In: Wireless Personal Communications, Vol. 118, No. 2, 05.2021, p. 1331-1341.

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

Harvard

Prasad, S & Prasad, R 2021, 'A Novel Standard Strip and Scaling Technique for Transferring Taste', Wireless Personal Communications, vol. 118, no. 2, pp. 1331-1341. https://doi.org/10.1007/s11277-021-08077-z

APA

CBE

MLA

Vancouver

Author

Prasad, Saurabh ; Prasad, Ramjee. / A Novel Standard Strip and Scaling Technique for Transferring Taste. In: Wireless Personal Communications. 2021 ; Vol. 118, No. 2. pp. 1331-1341.

Bibtex

@article{00279c88ed8f46d29a1aca23189584b5,
title = "A Novel Standard Strip and Scaling Technique for Transferring Taste",
abstract = "Human bond communication is termed as communicating the observed data by the five sensory organ from one side to the other via proper channel. We have already achieved success in transmission of two types of data which is observed by the two organs, i.e., eye and ear. Still we have not yet succeeded in the transfer of data detected by the rest three organs namely Nose, Tongue, and Touch. “A Novel Standard Strip And Scaling Technique For Transferring Taste” is a proposed novel method through which we can transfer our taste (gustatory) feeling to others.",
keywords = "Human bond communication, Perception, Personality",
author = "Saurabh Prasad and Ramjee Prasad",
note = "Publisher Copyright: {\textcopyright} 2021, The Author(s), under exclusive licence to Springer Science+Business Media, LLC part of Springer Nature. Copyright: Copyright 2021 Elsevier B.V., All rights reserved.",
year = "2021",
month = may,
doi = "10.1007/s11277-021-08077-z",
language = "English",
volume = "118",
pages = "1331--1341",
journal = "Wireless Personal Communications",
issn = "0929-6212",
publisher = "Springer New York LLC",
number = "2",

}

RIS

TY - JOUR

T1 - A Novel Standard Strip and Scaling Technique for Transferring Taste

AU - Prasad, Saurabh

AU - Prasad, Ramjee

N1 - Publisher Copyright: © 2021, The Author(s), under exclusive licence to Springer Science+Business Media, LLC part of Springer Nature. Copyright: Copyright 2021 Elsevier B.V., All rights reserved.

PY - 2021/5

Y1 - 2021/5

N2 - Human bond communication is termed as communicating the observed data by the five sensory organ from one side to the other via proper channel. We have already achieved success in transmission of two types of data which is observed by the two organs, i.e., eye and ear. Still we have not yet succeeded in the transfer of data detected by the rest three organs namely Nose, Tongue, and Touch. “A Novel Standard Strip And Scaling Technique For Transferring Taste” is a proposed novel method through which we can transfer our taste (gustatory) feeling to others.

AB - Human bond communication is termed as communicating the observed data by the five sensory organ from one side to the other via proper channel. We have already achieved success in transmission of two types of data which is observed by the two organs, i.e., eye and ear. Still we have not yet succeeded in the transfer of data detected by the rest three organs namely Nose, Tongue, and Touch. “A Novel Standard Strip And Scaling Technique For Transferring Taste” is a proposed novel method through which we can transfer our taste (gustatory) feeling to others.

KW - Human bond communication

KW - Perception

KW - Personality

UR - http://www.scopus.com/inward/record.url?scp=85099558149&partnerID=8YFLogxK

U2 - 10.1007/s11277-021-08077-z

DO - 10.1007/s11277-021-08077-z

M3 - Journal article

AN - SCOPUS:85099558149

VL - 118

SP - 1331

EP - 1341

JO - Wireless Personal Communications

JF - Wireless Personal Communications

SN - 0929-6212

IS - 2

ER -