A 2-year study on milk quality from three pasture-based dairy systems of contrasting production intensities in Wales

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  • S. Stergiadis, Nafferton Ecological Farming Group, New Castle University, Denmark
  • C. Leifert, Nafferton Ecological Farming Group, Newcastle University, Denmark
  • C. J. Seal, Human Nutrition Research Centre, Newcastle University, Denmark
  • M. D. Eyre, Nafferton Ecological Farming Group, Newcastle University, Denmark
  • Mette Krogh Larsen, Denmark
  • Tina Slots
  • J. H. Nielsen, Arla Foods Ingredients Group P/S, Sønderupvej 26, DK-6920 Videbæk, Denmark
  • G. Butler, Nafferton Ecological Farming Group, Newcastle University, Denmark
Original languageEnglish
JournalJournal of Agricultural Science
Volume153
Issue4
Pages (from-to)708-731
Number of pages24
ISSN0021-8596
DOIs
Publication statusPublished - May 2015

    Research areas

  • Milk, Quality, pasture-based dairy system

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