Associate Professor
Department of Food Science - Differentiated & Biofunctional Foods
Agro Food Park 48
8200 Aarhus N
Denmark
Mobile: +4522479963
My primary research focus is centred in understanding how we are affected by the foods we eat. I use advanced techniques in metabolomics to identify micronutrients in food and the resulting metabolite perturbations in biofluids (blood, urine, faeces). Moreover, I combine and integrate the metabolite profiles with next gen sequencing-data to identify alterations in individual bacteria in our gastrointestinal tract caused by food. Besides research I am also teaching both in the analytical techniques in metabolomics and in the statistical analysis of the resulting data in *omics (multivariate data analysis)
Work
•NMR and LC-MS based metabolomics of foods and biofluids
•Metabolomics and systems biology
•Analytical chemistry
•Multivariate data analysis
•Combination and integration of *OMICS data
Education
•Master in natural sciences (Biochemistry and Molecular Biology) - Cand.Scient.
•PhD
•Additional education: Professional postgraduate teacher training, AU
Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Review › Research › peer-review
Research output: Contribution to conference › Poster › Research
Research output: Contribution to conference › Poster › Research
Project: Research
Project: Research
Activity: Participating in or organising an event types › Participation in or organisation af a conference
Activity: Talk or presentation types › Lecture and oral contribution
Activity: Visiting an external institution types › Visiting an external academic institution
Prize: Prizes, scholarships, distinctions
Press/Media: Press / Media
Press/Media: Press / Media
Press/Media: Press / Media
ID: 2597675