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Ulla Kidmose

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  1. Boghvedes egnethed og kvalitet til økologisk fødevareproduktion

    Kidmose, U. & Jørgensen, J. R.

    01/01/2023 → 31/12/2023

    Project: Research

  2. Saline Farming: Innovative agriculture to protect the environment and stimulate economic growth (SalFar)

    Kristensen, H. L., Zhou, R., Kidmose, U., Mendanha, T., Bak-Østerby, T. & Krogh Johnson, L.

    01/07/2020 → 01/06/2022

    Project: Research

  3. The Future of Protein & the Protein of the Future in Europe

    Bald, C., Young, J. F., Corredig, M., Kidmose, U., Nielsen, I. K. & Alexi, N.

    01/01/2020 → 31/12/2020

    Project: Research

  4. Hvordan motiveres og engageres mænd 55+ til sunde(re) spisevaner?

    Kidmose, U., Frantzen, C. & Grønhøj, A.

    01/05/2019 → 30/11/2020

    Project: Consultancy

  5. International network programme: Waste-to-value ideas for a sustainable food system - from product to market

    Banovic, M., Aschemann-Witzel, J., Hammershøj, M. & Kidmose, U.

    01/01/2019 → 31/12/2020

    Project: Other

  6. Food Waste in the Danish Service Sector

    Kidmose, U. & Borum, A.

    01/05/2018 → 30/05/2019

    Project: Consultancy

  7. KvaliRod: Better quality management of root crops with innovative washing techniques before retail supply (KvaliRod)

    Edelenbos, M., Wieczynska, J. & Kidmose, U.

    01/10/2017 → 30/09/2021

    Project: Research

  8. Development of new tastes for alcoholic shots

    Wiking, L. & Kidmose, U.

    04/07/2017 → 30/11/2018

    Project: Research

  9. InnoSweet: InnoSweet: Integrated perception, psychology, and physiology for maintaining sweetness perception via sugar replacement and reduction for value added healthy beverage applications

    Byrne, D. V., Kidmose, U., Mielby, L. A., Jeppesen, P. B., Spence, C., Wang, Q. J., Jensen, J. D., Møller, S., Jensen, S., Thybo, A., Didierjean, L. & Bertelsen, A. S.

    01/02/2017 → 01/12/2022

    Project: Research

  10. MuMiPro: MuMiPro: Mussel farming- mitigation and protein source for organic husbandry

    Hammershøj, M., Timmermann, K., Nørgaard, J. V., Termansen, M. & Kidmose, U.

    12/01/2017 → 31/12/2020

    Project: Research

  11. Bitter-Sund: Bitter-Sund - More healthy and bitter vegetables to the food service sector and consumers

    Kristensen, H. L. & Kidmose, U.

    01/01/2016 → 30/06/2019

    Project: Research

  12. FaVor-DeNonDe: Drying, Juices and Jams of Organic Fruit and Vegetables: what happens to Desired and Non-Desired compounds?

    Kidmose, U.

    30/03/2015 → 29/03/2018

    Project: Research

  13. New tasteful and healthy products of leafy greens from white-flowered rapeseed (Brassica napus)

    Grønbæk, M., Kristensen, H. L. & Kidmose, U.

    01/02/2015 → 31/01/2019

    Project: Research

  14. A pinch of salt

    Hammershøj, M., Kidmose, U., Andersen, B. V. & Mielby, L. A.

    01/05/2012 → 30/06/2016

    Project: Research

  15. BEAM – Bread and meat for the future

    Kidmose, U.

    01/01/2012 → 30/06/2015

    Project: Research

  16. REPROLAC: REPROLAC – Forlænget laktation i mejeriproduktion fremmer klima, dyrevelfærd og produktivitet

    Larsen, L. B., Kidmose, U. & Poulsen, N. A.

    01/01/2012 → 31/12/2017

    Project: Research

  17. Roots and Compost – Organic Crop Products (RoCo)

    Kidmose, U. & Jensen, S.

    01/01/2011 → 31/12/2014

    Project: Research

  18. MAXVEG – Maximising the taste and health value of plant food products - impact on vegetable consumption, consumer preferences and human health factors

    Kristensen, H. L., Kidmose, U., Grønbæk, M. & Edelenbos, M.

    01/01/2010 → 01/04/2015

    Project: Research

  19. Gourmet Roots: Rodfrugters smag og gastronomiske egnethed - roden til fornyelse i det danske k›kken

    Edelenbos, M., Thybo, A., Larsen, E., Jensen, S., Kidmose, U. & Bach, V.

    FødevareErhverv Forsknings- og, DJF

    01/01/2009 → 31/12/2012

    Project: Research

  20. Stevnsb‘r juice med s‘regen smagskvalitet og h›j forbrugerpr‘ference

    Kidmose, U.

    Fødevare Erhverv, Foreningen Plan-Danmark

    01/07/2008 → 31/03/2010

    Project: Research

  21. Funen beer with characteristic bitterness and flavour from local hop

    Kidmose, U.

    Fødevare Erhverv

    01/06/2008 → 01/06/2008

    Project: Research

  22. Sund og velsmagende m‘lk baseret p† gr‘smarksafgr›der

    Kidmose, U.

    Fødevare Erhverv

    01/01/2008 → 31/08/2011

    Project: Research

  23. Organic cropping systems for vegetable production - product quality, natural regulation and environmental effects (VEG-Qure) (F�JO III)

    Christensen, L. P., Edelenbos, M. & Kidmose, U.

    FødevareErhverv Forsknings- og

    01/01/2006 → 31/12/2010

    Project: Research