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Qian Janice Wang
Assistant Professor
Department of Food Science - Food Quality Perception & Society
Kirstinebjergvej 10
building 40B05, 232b
5792 Årslev
Denmark
Phone: +4587154886
Profile
Janice takes an interdisciplinary approach to the investigation of multisensory flavour perception and preference. In specific terms, she focuses on studying the role of the brain flavour system and its connection with eating behaviour, in order to gain a deeper understanding of why people eat what they do, and to encourage behaviour change for a healthier, more sustainable lifestyle.
Janice completed her PhD studies at Crossmodal Research Laboratory at the University of Oxford, in 2017. The title of the PhD thesis was “Assessing the mechanisms behind sound-taste correspondences and its impact on multisensory perception and evaluation“. She holds a master’s degree from the MIT Media Lab, where she explored the intersection between music, food, design, and technology.
Sounds healthy: Cross-cultural auditory associations with healthy eating in UK, US, and Chinese consumers
Research output: Contribution to conference › Poster › Research › peer-review
Crossmodal associations between colour, shape and perceived healthiness of yoghurt containers in UK, US, Danish, and Chinese consumers
Research output: Contribution to conference › Poster › Research › peer-review
- Published
Music to eat by: how musical features influence eating speed
Research output: Contribution to conference › Conference abstract for conference › Communication
Food & Hospitality Multisensory Perspectives
Activity: Participating in or organising an event types › Participation in or organisation af a conference
The Multisensory Psychology of Wine Tasting
Activity: Talk or presentation types › Lecture and oral contribution
Food Festival 2019
Activity: Participating in or organising an event types › Participation in or organisation af a conference
ARoS og Aarhus Universitet skabte kulinarisk totaloplevelse
Press/Media: Press / Media
Sweetness happens in the mind as much as in the mouth
Press/Media: Press / Media
Smag foregår lige så meget i hjernen som i munden
Press/Media: Press / Media
ID: 130496895