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  1. Journal article › Research › Peer-reviewed
  2. Published

    A self-report measure of attitudes toward the eating of insects : construction and validation of the Entomophagy Attitude Questionnaire. / La Barbera, Francesco; Verneau, Fabio; Videbæk, Pernille Nørgaard; Amato, Mario; Grunert, Klaus G.

    In: Food Quality and Preference, Vol. 79, 103757, 01.2020.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

  3. Published

    Disgusting or delicious? Examining attitudinal ambivalence towards entomophagy among Danish consumers. / Videbæk, Pernille N.; Grunert, Klaus G.

    In: Food Quality and Preference, Vol. 83, 103913, 2020.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

  4. Report › Commissioned › Not peer-reviewed
  5. Published

    Analyse af barrierer og potentialer for at udbrede det økologiske mærke hos de private professionelle spisesteder. / Bundgaard, Lise; Videbæk, Pernille Nørgaard; Grunert, Klaus G.

    2018. 72 p. (DCA rapport; No. 136).

    Research output: Book/anthology/dissertation/report › Report › Commissioned

  6. Published

    Forbrug af kvalitetsfødevarer 2017. / Videbæk, Pernille Nørgaard; Hansen, Gitte Lundberg; Jeppesen, Kristiane Holk; Grunert, Klaus G.

    DCA - Nationalt Center for Fødevarer og Jordbrug, 2018. 79 p. (DCA rapport; No. 123).

    Research output: Book/anthology/dissertation/report › Report › Commissioned

  7. Published

    Forbrugerinteresse i at spise insekter : Litteraturstudie og surveyundersøgelse. / Videbæk, Pernille Nørgaard; Grunert, Klaus G.

    2017. 100 p.

    Research output: Book/anthology/dissertation/report › Report › Commissioned

  8. Report › Commissioned › Peer-reviewed
  9. Published

    Anbefalinger om tilskud af D-vitamin og calcium : - Viden, accept og efterlevelse blandt de 55+ årige. / Frantzen, Claus; Videbæk, Pernille Nørgaard; Andersen, Barbara Vad; Kidmose, Ulla; Lähteenmäki, Liisa; Grønhøj, Alice.

    Tjele : DCA - Nationalt center for fødevarer og jordbrug, 2019. 95 p. (DCA rapport; No. 157).

    Research output: Book/anthology/dissertation/report › Report › Commissioned › peer-review

  10. Ph.D. thesis › Research
  11. Published

    Consumer adoption of novel food products : the special case of edible insects. / Videbæk, Pernille Nørgaard.

    Aarhus Universitet, 2021. 170 p.

    Research output: Book/anthology/dissertation/report › Ph.D. thesis › Research