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Merete Edelenbos

Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach

Research output: Contribution to conferenceConference abstract for conferenceResearch

Standard

Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach. / Luca, Alexandru; Edelenbos, Merete.

2017. Abstract from XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Poland.

Research output: Contribution to conferenceConference abstract for conferenceResearch

Harvard

Luca, A & Edelenbos, M 2017, 'Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach', XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Poland, 18/06/2017 - 22/06/2017.

APA

Luca, A., & Edelenbos, M. (2017). Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach. Abstract from XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Poland.

CBE

Luca A, Edelenbos M. 2017. Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach. Abstract from XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Poland.

MLA

Luca, Alexandru and Merete Edelenbos Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach. XII International Controlled & Modified Atmosphere Research Conference, 18 Jun 2017, Warsaw, Poland, Conference abstract for conference, 2017. 1 p.

Vancouver

Luca A, Edelenbos M. Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach. 2017. Abstract from XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Poland.

Author

Luca, Alexandru ; Edelenbos, Merete. / Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach. Abstract from XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Poland.1 p.

Bibtex

@conference{c49a6b5ebf1b4fd6864faf58b4e8ac93,
title = "Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach",
keywords = "quality changes, packaged fresh produce",
author = "Alexandru Luca and Merete Edelenbos",
year = "2017",
month = "6",
language = "English",
note = "null ; Conference date: 18-06-2017 Through 22-06-2017",

}

RIS

TY - ABST

T1 - Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach

AU - Luca, Alexandru

AU - Edelenbos, Merete

PY - 2017/6

Y1 - 2017/6

KW - quality changes

KW - packaged fresh produce

M3 - Conference abstract for conference

ER -