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Development of a method for profiling of volatile organic...
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Development of a method for profiling of volatile organic compounds to monitor heat stress in hot water dipped apples
Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Conference article › Research › peer-review
DOI
- https://doi.org/10.17660/ActaHortic.2016.1144.49
Final published version
- Martin Himmelboe ,
- Alexandru Luca
- Renata de Paulo Rocha, Departamento de Ciencia dos Alimentos, Federal University of Lavras ,
- Marianne G. Bertelsen ,
- Merete Edelenbos
| Original language | English |
|---|---|
| Journal | Acta Horticulturae |
| Volume | 1144 |
| Pages (from-to) | 341-348 |
| Number of pages | 8 |
| ISSN | 0567-7572 |
| DOIs | |
| Publication status | Published - 2016 |
| Event | III International Symposium on Postharvest Pathology: Using Science to Increase Food Availability - Bari, Italy Duration: 7 Jun 2015 → 11 Jun 2015 |
Conference
| Conference | III International Symposium on Postharvest Pathology |
|---|---|
| Country | Italy |
| City | Bari |
| Period | 07/06/2015 → 11/06/2015 |
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