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Merete Edelenbos

  1. 2021
  2. Published
  3. 2022
  4. Published

    The bioactive constituents and antioxidant activities of ten selected Brazilian Cerrado fruits. / Borges, Paulo Rogério Siriano; Edelenbos, Merete; Larsen, Erik; Hernandes, Thais; Nunes, Elisângela Elena; de Barros Vilas Boas, Eduardo Valério; Pires, Caroline Roberta Freitas.

    In: Food Chemistry: X, Vol. 14, 100268, 06.2022.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

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