About
Merete Edelenbos
- 2003
- Published
Nyt økologisk dyrkningssystem påvirker ikke tomaters kvalitet. / Edelenbos, Merete; Thybo, Anette Kistrup; Nielsen, Morten.
In: Gartner Tidende, Vol. 119, No. 11, 2003, p. 14-15.Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Communication
- Published
Pæresmagning i skolefrugtordningen. / Edelenbos, Merete; Bossen, Randi.
In: Frugt og Gront, Vol. 2, No. 12, 2003, p. 488-489.Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Communication
- Published
The effect of storage conditions on the development of carrot volatiles. / Edelenbos, Merete; Kjeldsen, Frank; Christensen, Lars Porskjær.
In: Acta Horticulturae, Vol. 600, 2003, p. 581-585.Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research
- Published
Plant secondary metabolites in organically grown carrots (Daucus carota L. / Hansen, S.L.; Nørbæk, R.; Kidmose, Ulla; Christensen, Lars Porskjær; Edelenbos, Merete.
2003. Poster session presented at Plant secondary metabolites in organically grown carrots (Daucus carota L.Research output: Contribution to conference › Poster › Research
- Published
Comparison of methods used for pre-concentrating small volumes of organic volatile solutions. / Jakobsen, Henrik B; Nørreløkke, Mette R; Christensen, Lars Porskjær; Edelenbos, Merete.
In: Journal of Chromatography A, Vol. 1003, No. 1, 2003, p. 1-10.Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review
- Published
Quantitative analysis of aroma compounds in stored broccoli florets by GC using large volume injection technique. / Jensen, S.M.; Christensen, Lars Porskjær; Edelenbos, Merete.
2003. Poster session presented at NFIF (New Functional Ingredients and Foods) 2003 Conference, København, Denmark.Research output: Contribution to conference › Poster › Research
- Published
Quantitative analysis of volatile compounds in vegetables by gas chromatography using large-volume injection technique. / Jensen, S.M.; Kjeldsen, F.; Christensen, Lars Porskjær; Edelenbos, Merete.
Flavour Research at the Dawn of the Twenty-first Century (Proceedings of the 10th Weurman Flavour Research Symposium). (Le Quéré, J.L. & Etiévant, P.X., (Eds.)), Lavoisier, Cachan, France. 2003. p. 642-645.Research output: Contribution to book/anthology/report/proceeding › Book chapter › Research
- Published
Changes in volatile compounds of carrots (Daucus carota L.) during refrigerated and frozen storage. / Kjeldsen, Frank; Christensen, Lars Porskjær; Edelenbos, Merete.
In: Journal of Agricultural and Food Chemistry, Vol. 51, No. 18, 2003, p. 5400-5407.Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review
- Published
Characterization of aroma volatiles in carrots using GC-olfactometry and aroma extract dilution. / Kjeldsen, F.; Edelenbos, Merete; Christensen, Lars Porskjær.
Flavour Research at the Dawn of the Twenty-first Century (Proceedings of the 10th Weurman Flavour Research Symposium).( Le Quéré, J.L. & Etiévant, P.X., (Eds.)), Lavoisier, Cachan, France. 2003. p. 588-591.Research output: Contribution to book/anthology/report/proceeding › Book chapter › Research
- Published
Vegetable-based food for children - possibilities and limitations. / Søndergaard, H.A.; Kamuk, A.; Edelenbos, Merete; Thybo, Anette Kistrup.
2003. Poster session presented at Vegetable-based food for children - possibilities and limitations.Research output: Contribution to conference › Poster › Research