Aarhus University Seal / Aarhus Universitets segl

Merete Edelenbos

  1. 2015
  2. Published

    Effect of Water Vapor Content and Gas Composition on Quantification of Volatile Organic Compounds from Wild Rocket by SPME. / Luca, Alexandru; Bach, Vibe; Edelenbos, Merete.

    In: Food Analytical Methods, Vol. 8, No. 10, 12.2015, p. 2626-2634.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  3. Published

    Optimization of Headspace Solid-Phase Microextraction and Static Headspace Sampling of Low-Boiling Volatiles Emitted from Wild Rocket (Diplotaxis tenuifolia L.). / Luca, Alexandru; Bach, Vibe; Edelenbos, Merete.

    In: Food Analytical Methods, Vol. 8, No. 5, 05.2015, p. 1185-1196.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  4. Published

    Igangværende og kommende forsøg på Årslev. / Petersen, Karen Koefoed; Edelenbos, Merete.

    2015Nyhedsbrev.

    Research output: Other contributionNet publication - Internet publicationResearch

  5. Published

    Monitoring of Volatile Organic Compounds for early detection of storage diseases in Onions. / Wang, Aimei; Casadei, Filippo; Bukman, Heleen ; Johansen, Anders; Edelenbos, Merete.

    2015. Poster session presented at III International Symposium on Postharvest Pathology, Bari, Italy.

    Research output: Contribution to conferencePosterResearch

  6. Published

    Natural compounds as antimicrobial agents and their impact on sensory quality of packaged organic leafy greens. / Wieczynska, Justyna; Cavoski, Ivana; Kidmose, Ulla; Edelenbos, Merete.

    2015. Poster session presented at III International Symposium on Postharvest Pathology, Bari, Italy.

    Research output: Contribution to conferencePosterResearch

  7. 2014
  8. Published

    Mapping the variation of the carrot metabolome using 1H NMR spectroscopy and consensus PCA. / Clausen, Morten Rahr; Edelenbos, Merete; Bertram, Hanne Christine.

    In: Journal of Agricultural and Food Chemistry, Vol. 62, No. 19, 14.05.2014, p. 4392-4398.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  9. Published

    Alternative metoder til køling af løg. / Edelenbos, Merete; Darre-Østergaard, Anne; Junker, Bastian.

    In: Frugt & Grønt, Vol. 13, No. 2, 02.2014, p. 24-26.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleCommunication

  10. Published

    Frugt & grønsagsspild hos forbrugeren. / Luca, Alexandru; Edelenbos, Merete.

    2014. Poster session presented at Food Festival 2014, Århus, Denmark.

    Research output: Contribution to conferencePosterCommunication

  11. Published

    Impact of mixtures of different fresh-cut fruits on respiration and ethylene production rates. / Mahajan, Pramod V.; Luca, Alexandru; Edelenbos, Merete.

    In: Journal of Food Science, Vol. 79, No. 7, 07.2014, p. E1366-E1371.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  12. Published

    MinimalSpild. / Petersen, Karen Koefoed; Edelenbos, Merete; Larsen-Ledet, P.; Andersen, J.K.

    In: Gartner Tidende, Vol. 130, No. 8, 2014, p. 12-13.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleCommunication

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