Aarhus University Seal / Aarhus Universitets segl

Merete Edelenbos

  1. Kend din grøntsag på duften

    Merete Edelenbos (Lecturer)

    5 May 2006

    Activity: Talk or presentation typesLecture and oral contribution

  2. Journal of the Science of Food and Agriculture (Journal)

    Merete Edelenbos (Editor)

    1 Jan 2005

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  3. Journal of Food Engineering (Journal)

    Merete Edelenbos (Reviewer)

    18 May 2017

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  4. Journal of Agriculture and Food Chemistry (Journal)

    Merete Edelenbos (Reviewer)

    13 Mar 2017

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  5. Journal of Agricultural and Food Science (Journal)

    Merete Edelenbos (Reviewer)

    23 Nov 2016

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  6. Journal of Agricultural and Food Chemistry (Journal)

    Merete Edelenbos (Reviewer)

    26 Mar 2010

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  7. Journal of Agricultural and Food Chemistry (Journal)

    Merete Edelenbos (Reviewer)

    13 Mar 2017

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  8. Journal of Agricultural and Food Chemistry (Journal)

    Merete Edelenbos (Editor)

    1 Jan 2010

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  9. Journal of Agricultural and Food Chemistry (Journal)

    Merete Edelenbos (Reviewer)

    1 Jan 2011

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  10. Journal of Agricultural and Food Chemistry (Journal)

    Merete Edelenbos (Reviewer)

    1 Nov 2011

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  11. Jour. Of Agri & Food Chem. (Journal)

    Merete Edelenbos (Editor)

    1 Jan 2004

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  12. International Journal of Gastronomy and Food Science (Journal)

    Merete Edelenbos (Reviewer)

    Sep 2017

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  13. Intern. J. Food Sci. Techn. (Journal)

    Merete Edelenbos (Editor)

    1 Jan 2001

    Activity: Publication peer-review and editorial work typesPeer review of manuscriptsResearch

  14. Indlæg omkring emballage, temperatur og tid og betydning af disse faktorer på kvaliteten af friske grøntsager

    Merete Edelenbos (Lecturer)

    1 Feb 2010

    Activity: Talk or presentation typesLecture and oral contribution

  15. III International Conference on Fresh-cut Produce

    Merete Edelenbos (Participant)

    12 Sep 201520 Sep 2015

    Activity: Participating in or organising an event typesParticipation in or organisation of workshop, seminar or course

  16. Hot water treatment to reduce storage rot

    Merete Edelenbos (Lecturer)

    15 Jun 2015

    Activity: Talk or presentation typesLecture and oral contribution

  17. Hot water treatment of fresh produce to prolong shelf life

    Merete Edelenbos (Lecturer) & Hinrich Hermann F Holthusen (Lecturer)

    6 Feb 2018

    Activity: Talk or presentation typesLecture and oral contribution

  18. Holdbarhed af frisk frugt og grønt - effekt af tid og temperatur

    Merete Edelenbos (Lecturer)

    23 Jan 2014

    Activity: Talk or presentation typesLecture and oral contribution

  19. Handling and processing considerations: Fresh-cut root vegetables

    Merete Edelenbos (Lecturer)

    15 Sep 2016

    Activity: Talk or presentation typesLecture and oral contribution

  20. Grøntsager – hot eller not?

    Merete Edelenbos (Invited speaker)

    25 Nov 2010

    Activity: Talk or presentation typesLecture and oral contribution

  21. Grøntsager - hot eller not?

    Merete Edelenbos (Lecturer)

    25 Nov 2010

    Activity: Talk or presentation typesLecture and oral contribution

  22. Grøn mad, der smager

    Merete Edelenbos (Lecturer)

    4 Nov 2009

    Activity: Talk or presentation typesLecture and oral contribution

  23. Gentle heat treatment of fruit juices/drinks

    Merete Edelenbos (Lecturer)

    23 Jan 2014

    Activity: Talk or presentation typesLecture and oral contribution

  24. Friskhed og kvalitet af vegetabilier

    Merete Edelenbos (Lecturer)

    14 Apr 2010

    Activity: Talk or presentation typesLecture and oral contribution

  25. Friskhed og holdbarhed af frisk frugt og grønt

    Merete Edelenbos (Lecturer)

    13 Dec 2010

    Activity: Talk or presentation typesLecture and oral contribution