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Pakning af potteplanter på nye måder
Luca, A. (Lecturer)
23 Nov 2017Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution
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Volatile organic compounds as markers of quality changes of packaged fresh produce: An analytical approach
Luca, A. (Lecturer) & Edelenbos, M. (Lecturer)
Jun 2017Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution
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Analysis of small biochemical markers for quality changes.
Luca, A. (Lecturer)
3 Feb 2015Activity: Presentations, memberships, ownership and other activities › Lecture and oral contribution