Department of Management

Lars Esbjerg

Position paper on the role of technology in dealing with today’s challenges for the food and drink industry

Research output: Book/anthology/dissertation/reportReportResearch


  • Lars Esbjerg
  • Paul Ingenbleek, Netherlands
  • Hans van Trijp, Wageningen University and Research Centre, Netherlands
  • Kerstin Lienemann, Netherlands
  • Ana Alina Tudoran
  • Athanasios Krystallis Krontalis, Denmark
  • Katrine Volke Christensen, Denmark
Original languageEnglish
Place of publicationAarhus
PublisherAarhus University, School of Business and Social Sciences, MAPP Centre
Number of pages10
Commissioning bodySupported by EU Seventh Framework Programme
Publication statusPublished - 2012

Bibliographical note

RECAPT FP7-289755

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