Department of Management

Lars Esbjerg

Information about the major national public and private players in the field of food safety and quality in Denmark

Research output: Working paperResearch

Documents

  • Pp0103

    Final published version, 817 KB, PDF document

  • Department of Marketing and Statistics
  • MAPP - Centre for Research on Customer Relations in the Food Sector
Yellow pages of the Danish Food Industry
Original languageEnglish
PublisherAarhus School of Business, MAPP Centre
Publication statusPublished - 2003

    Research areas

  • MAPP, Food safety, Food quality, Fødevaresikkerhed, Fødevarekvalitet

See relations at Aarhus University Citationformats

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ID: 32303948