Activities per year
Activities
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Pig models for human nutrition research
Lærke, H. N. (Lecturer), Knudsen, K. E. B. (Lecturer) & Curtasu, M. (Lecturer)
29 Jun 2021Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Fiber and NSP contents and variations in common crops
Knudsen, K. E. B. (Invited speaker)
26 Oct 2020Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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The positive and negative effects of fibre in swine diets
Knudsen, K. E. B. (Invited speaker)
8 Apr 2020Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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In the search for European protein autonomy – more and better
Knudsen, K. E. B. (Invited speaker)
22 Jan 2020 → 23 Jan 2020Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Fibre - how and which structures can be modified by enzymes
Knudsen, K. E. B. (Lecturer)
19 Nov 2019 → 21 Nov 2019Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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New aspects on the use of fiber in poultry nutrition
Knudsen, K. E. B. (Lecturer)
12 Nov 2019 → 14 Nov 2019Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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The use of fibre in modulating intestinal health of swine
Knudsen, K. E. B. (Lecturer)
15 Oct 2019 → 19 Oct 2019Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Dietary fibre analyses in a nutritional and physiological context - past and present
Knudsen, K. E. B. (Lecturer)
15 Oct 2019 → 19 Oct 2019Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Fibre in nutritional and health context
Knudsen, K. E. B. (Lecturer)
15 Oct 2019 → 19 Oct 2019Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Progress report on Work Package 1 and other work packages in the Feed-a-Gene programme
Knudsen, K. E. B. (Lecturer)
8 Oct 2019Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Influence of fibre on starch digestion kinetics
Knudsen, K. E. B. (Lecturer)
3 Oct 2019Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Positive and negative effects of dietary fibre in nutrition and intestinal health of piglets
Knudsen, K. E. B. (Lecturer)
25 Sept 2019 → 26 Sept 2019Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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The role of dietary fibre in nutrition and intestinal health
Knudsen, K. E. B. (Lecturer)
3 Jul 2019 → 4 Jul 2019Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Alternative feed ingredients and technologies for improved nutritive value of feed
Knudsen, K. E. B. (Invited speaker)
14 Nov 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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The positive and negative effects of fibre in swine diets
Knudsen, K. E. B. (Invited speaker)
Oct 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Pig models to study the mode of actions of carbohydrates and phytochemicals during digestion and absorption
Knudsen, K. E. B. (Invited speaker)
Aug 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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In vitro starch digestion of diets varying in dietary fibre content and composition, compared with portal appearance of glucose in pigs.
Knudsen, K. E. B. (Invited speaker)
Aug 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Non-starch polysaccharides and fibres: from direct to indirect effect on global digestibility
Knudsen, K. E. B. (Invited speaker)
Jul 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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The role of arabinoxylan and resistant starch in butyrate production and implications for gut and metabolic health
Knudsen, K. E. B. (Invited speaker)
Jun 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Fibre conversion in mongastrics
Knudsen, K. E. B. (Invited speaker)
Jun 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Using animal models to understand the mode of actions of carbohydrates and phytochemicals during digestion and absorption
Knudsen, K. E. B. (Invited speaker)
Apr 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Dietary fibre analyses in a nutritional and physiological context - past and present
Knudsen, K. E. B. (Invited speaker)
Mar 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Animal, Gut, Microbiome-Nutrition in the 21st Century
Knudsen, K. E. B. (Invited speaker)
Feb 2018Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Interplay between grain digestion and fibre in relation to gastro-small-intestinal passage rate and feed intake in a pig model: Physiological manipulation of satiety
Knudsen, K. E. B. (Editor)
2018Activity: Presentations, memberships, employment, ownership and other activities › Other
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Production, absorption and metabolic fate of fatty acids in pigs fed high-fibre diets
Knudsen, K. E. B. (Editor)
2018Activity: Presentations, memberships, employment, ownership and other activities › Other
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Lecture for MSc and PhD students at Interdisciplinary Graduate School of Nutraceutical and Functional Food: Nutritional and health research in the borderline between animals and humans
Knudsen, K. E. B. (Lecturer)
15 Dec 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Fibrers in layers diets: properties and nutritional functions.
Knudsen, K. E. B. (Lecturer)
29 Nov 2017 → 30 Nov 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Glycaemic research in the borderline between animals and humans.
Knudsen, K. E. B. (Lecturer)
6 Oct 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Fibre Nutrtition of Sows and Pigs
Knudsen, K. E. B. (Lecturer)
20 Sept 2017 → 21 Sept 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Animal, Gut, Microbiome-Nutrition in the 21st Century
Knudsen, K. E. B. (Lecturer)
20 Sept 2017 → 21 Sept 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Lecture at PhD course, Gut Biology and Health 2017:Carbohydrates in modulating short-chain fatty acids and colonic health
Knudsen, K. E. B. (Lecturer)
21 Aug 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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6 Lectures at the PhD course Carbohydrates with emphasis on nutrition and intestinal health of non-ruminant animals. Lectures covering aspects on definition, chemistry and nutritional properties of carbohydrates
Knudsen, K. E. B. (Lecturer)
26 Jun 2017 → 7 Jul 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Role of food sources of fibre from rye, oats, and barley in glucose and insulin metabolism.
Knudsen, K. E. B. (Lecturer)
19 Jun 2017 → 22 Jun 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Current knowledge on the role of rye in glucose and insulin metabolism – a special rye factor.
Knudsen, K. E. B. (Lecturer)
7 Jun 2017 → 8 Jun 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Factors of variation of animal digestibility: from in vivo to in vitro models.
Knudsen, K. E. B. (Lecturer)
7 May 2017 → 8 May 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Dietary fiber in nutritional physiology and intestinal health of swine.
Knudsen, K. E. B. (Lecturer)
28 Mar 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Dietary fibres and health in monogastrics.
Knudsen, K. E. B. (Lecturer)
16 Mar 2017 → 17 Mar 2017Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Vejleder for M.Sc. studerende Patricia E. Rojas Bonzi
Knudsen, K. E. B. (Participant)
13 Feb 2017 → 30 Jun 2017Activity: Presentations, memberships, employment, ownership and other activities › Other
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Nutritional and physiological properties of dietary fibre
Knudsen, K. E. B. (Lecturer)
1 Dec 2016 → 2 Dec 2016Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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37th Western Nutrition Conference, Animal Nutrition Association of Canada, 2016
Knudsen, K. E. B. (Lecturer)
20 Sept 2016 → 22 Sept 2016Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Modern concept on the role of dietary fibre in animal feeding - Lecture at the 37th Western Nutrition Conference 2016
Knudsen, K. E. B. (Lecturer)
20 Sept 2016 → 22 Sept 2016Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Whole grain cereals and type 2 diabetes - Lecture at meeting at Danish Diabetes Academy 2016
Knudsen, K. E. B. (Lecturer)
25 Aug 2016 → 26 Aug 2016Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Dietary fibers and associated phytochemicals in cereal - Lecture at 252nd American Chemical Society National Meeting
Knudsen, K. E. B. (Lecturer)
21 Aug 2016 → 25 Aug 2016Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Hovedvejleder for ph.d. studerende Cecilie Toft Vangsøe
Knudsen, K. E. B. (Lecturer)
1 Aug 2016 → 31 Jul 2019Activity: Presentations, memberships, employment, ownership and other activities › Other
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The role of fibre in animal nutrition and intestinal health - Lecture at International seminar on animal nutrition, Porto 2016
Knudsen, K. E. B. (Lecturer)
28 Jun 2016 → 29 Jun 2016Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Medvejleder for ph.d.studerende Pan Zhou
Knudsen, K. E. B. (Lecturer)
11 Mar 2016 → 10 Feb 2018Activity: Presentations, memberships, employment, ownership and other activities › Other
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Fibres in Swine diets: properties and nutritional functions - Lecture at Adisseo Swine Conference, Paris 2016
Knudsen, K. E. B. (Lecturer)
1 Feb 2016Activity: Presentations, memberships, employment, ownership and other activities › Lecture and oral contribution
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Co-supervisor for PhD student Mihai Curtasu
Knudsen, K. E. B. (Participant)
1 Nov 2015 → 31 Oct 2018Activity: Presentations, memberships, employment, ownership and other activities › Other
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Vejleder for BSc.-studerende Cecilie Toft Vangsøe
Knudsen, K. E. B. (Participant)
1 Aug 2015 → …Activity: Presentations, memberships, employment, ownership and other activities › Other
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Supervisor for MSc student Stine Julie Pedersen
Knudsen, K. E. B. (Participant)
17 Feb 2015 → 30 Jun 2015Activity: Presentations, memberships, employment, ownership and other activities › Other