Aarhus University Seal / Aarhus Universitets segl

Karen Wistoft

  1. 2016
  2. Published

    Taste as didactic element in food education. / Wistoft, Karen.

    2016. Abstract from XXIII IFHE World Congres 2016, Deojeon, Korea, Republic of.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  3. Published

    Trivsel i skolehaveprogrammet Haver til Maver. / Wistoft, Karen.

    In: MOV:E, Vol. 2016, No. 4, 2016, p. 66-77.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  4. 2015
  5. Published

    Ny nordisk nudging. / Wistoft, Karen.

    2015. Abstract from Mat och matvägar över Öresund, Lund, Sweden.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  6. Published

    Dogmemad til børn & sundhedspædagoger : en artikel om Ny Nordisk Nudging. / Wistoft, Karen.

    In: Social Kritik:Tidsskrift for social analyse & debat, No. 144, 12.2015, p. 42-49.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  7. Published

    Cultivating and Growing: a Litterature Review. / Wistoft, Karen; Nørtoft, Kamilla.

    Danish School of Education : Aarhus Universitet, DPU, 2015. 30 p.

    Research output: Book/anthology/dissertation/reportReportResearch

  8. Published

    Safe spaces for youth "At Risk" : transformative learning through food system awareness. / Nielsen, Morten Kromann; Wistoft, Karen.

    2015. Abstract from Food Studies, Virginia, United States.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  9. Published

    The Resilience Program : preliminary evaluation of a mentalization-based education program. / Bak, Poul Lundgaard; Midgley, Nick; Zhu, Jin Liang; Wistoft, Karen; Obel, Carsten.

    In: Frontiers in Psychology, Vol. 6, 753, 16.06.2015.

    Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  10. Published

    Mod en smagspædagogik : et kritisk litteraturreview om børn, smag og læring. / Leer, Jonatan; Wistoft, Karen.

    1. ed. København : Smag for Livet Forlag, Campusvej 55, 5230 Odense M. email: forlag@smagforlivet.dk. Tlf: 93 50 70 71, 2015. 75 p. (Smag - skriftserie om smag; No. #02).

    Research output: Book/anthology/dissertation/reportBookResearch

  11. Published
    Mit kokkeri : bag om bog og website. Wistoft, Karen (Producer). 2015. YouTube.

    Research output: Non-textual formSound/Visual production (digital)Research

  12. Published
    Trivselsgrupper i Silkeborg : selvværd, trivsel og robusthed. Wistoft, Karen (Producer). 2015. YouTube.

    Research output: Non-textual formSound/Visual production (digital)Research

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