• Published

  A Window of Change: How COVID-19 Disrupted Pedagogical Approaches in Danish Kindergartens

  Wistoft, K., Clark, A. & Qvortrup, L., 2022, In: European Early Childhood Education Research Journal. 30, 5, p. 658-671 14 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  Religious taste: A reflection repertoire for teaching food diversity

  Wistoft, K., Nov 2022, In: Food Studies: An Interdisciplinary Journal. 12, 2, p. 49-63 15 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  What Means Wellbeing? Distinction of Two Discourses on Well-being – Conceptual and Theoretical Reflections

  Wistoft, K., Jun 2021, In: International Journal of Psychiatry Research . 4, 3, 9 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Review › Research › peer-review

• Published

  Madmæssig mangfoldighed i Madkundskab

  Wistoft, K., Thorborg, M. M. R., Christensen, J. H., Pless, M., Frerks, C. G., Carlsen, H. B., Vial, M., Damsgaard, C. & Tønneskov, S., May 2022, 1 ed. Odense: Smag for Livet. 134 p.

  Research output: Book/anthology/dissertation/report › Report › Research

• Published

  Children lost at home: difficulties during COVID-19 homeschooling in Denmark

  Wistoft, K., Qvortrup, L., Qvortrup, A. & Christensen, J. H., Aug 2021, In: International Journal of Home Economics. 14, 2, p. 153‐164 12 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  Elever der havde det særligt svært med nødundervisningen under coronakrisen

  Wistoft, K., Qvortrup, L., Christensen, J. H. & Qvortrup, A., Nov 2020, In: Paideia: tidsskrift for professionel pædagogisk praksis. 20, p. 22-28

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  Elevernes trivsel og mentale sundhed - hvad har vi lært af nødundervisningen under coronakrisen

  Wistoft, K., Christensen, J. H. & Qvortrup, L., Oct 2020, In: Learning Tech – Tidsskrift for læremidler, didaktik og teknologi. 5, 7, p. 40-65 26 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  Nødundervisning under corona-krisen: et elev- og forældreperspektiv

  Qvortrup, L., Qvortrup, A., Wistoft, K., Christensen, J. H. & Lomholt, R., 25 Jun 2020, Aarhus: Aarhus Universitetsforlag. 104 p. (Empirisk skole- og dagtilbudsforskning NCS; No. 2020, Vol. 7).

  Research output: Book/anthology/dissertation/report › Report › Research › peer-review

• Published

  Corona-essay om de ’risikable’ unge: Ingen bør mødes med foragt eller fordømmelse – det skaber i yderste konsekvens kun endnu mere smitte

  Wistoft, K., 7 Apr 2020, In: Sundhedsmonitor.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Contribution to newspaper - Newspaper article

• Published

  Ethics, moral, and moralization: Sustainability in food education

  Wistoft, K., Dec 2020, In: International Journal of Food Design. 5, 1-2, p. 149-156 8 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  Seven dimensions of taste: taste in a sociological and educational perspective

  Wistoft, K. & Qvortrup, L., 2021, Gastronomy and food science. Galanakis, C. (ed.). Amsterdam: Elsevier, p. 227-251 24 p.

  Research output: Contribution to book/anthology/report/proceeding › Book chapter › Research › peer-review

• Published

  Outdoor Taste Education: Danish Perspectives on Potentials and Challenges for Taste Education in School Gardens and Outdoor Education

  Nielsen, M. K., Dyg, P. M. & Wistoft, K., Aug 2020, In: Food, Culture and Society. 23, 4, p. 523-541

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  Teaching taste

  Wistoft, K. & Qvortrup, L., 10 Oct 2019, Illinois, USA: Common Ground Research Networks. 114 p. (Food studies).

  Research output: Book/anthology/dissertation/report › Book › Research › peer-review

• Published

  Taste in food education: a critical review essay

  Wistoft, K. & Leer, J., 2018, In: Food and Foodways. 26, 4, p. 329-349 21 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Review › Research › peer-review

• Published

  When the kids conquered the kitchen: Danish taste education and the New Nordic Kitchen

  Wistoft, K. & Qvortrup, L., 4 Dec 2018, In: Gastronomica: The Journal of Critical Food Studies. 18, 4, p. 82-93 11 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  Rundt om smag

  Wistoft, K. & Qvortrup, L., 10 Dec 2018, In: Ugeskrift for Laeger. 180, 25, p. 2291-2294

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  Smagens didaktik

  Wistoft, K. & Qvortrup, L., 1 Feb 2018, København: Akademisk Forlag. 159 p.

  Research output: Book/anthology/dissertation/report › Book › Research › peer-review

• Published

  Investigating the effectiveness of subject-integrated school garden teaching

  Christensen, J. H. & Wistoft, K., Nov 2019, In: Journal of Outdoor and Environmental Education . 22, 3, p. 237-251 15 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

• Published

  Lægefaglig tænketank: Sådan bør man arbejde med overvægt hos børn og unge

  Fonvig, C. E., Grandahl, M. & Wistoft, K., 26 Sept 2022, In: Sundhedsmonitor. Debat

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Contribution to newspaper - Feature article

• Published

  Food Diversity in Home Economics Education

  Christensen, J. H. & Wistoft, K., 7 Sept 2022.

  Research output: Contribution to conference › Paper › Research › peer-review

• Published

  Krop er ikke kun kosmetik - viden er ikke normer

  Wistoft, K., 18 Aug 2022, In: Sundhedsmonitor.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Contribution to newspaper - Comment/debate

• Published

  Kausalitet og effektfuldhed: En idehistorisk oversigt med eksempler fra pædagogik og uddannelsesforskning

  Qvortrup, L. & Wistoft, K., Aug 2022, Kausalitet og effektfuldhed : i pædagogisk forskning og praksis. Aarhus: Aarhus Universitetsforlag, p. 15-57

  Research output: Contribution to book/anthology/report/proceeding › Book chapter › Research › peer-review

• Published

  Children’s cookbooks – learning by using recipes, cooking experiments and taste competence

  Christensen, J. H. & Wistoft, K., Jun 2022, In: Health Education Journal. 81, 4, p. 375-386 12 p.

  Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

View all (234) »

• Improving services’ proactive efforts: The impact of Covid-19 and Vulnerability on exclusion from health and welfare (CoV-clusion)

  Wistoft, K. & Qvortrup, L.

  01/12/2021 → 30/04/2025

  Project: Research

• Coronatrivsel under skolenedlukninger i Århus Kommune - elever og forældre i 4.-9. klasse

  Qvortrup, L., Christensen, J. & Wistoft, K.

  23/02/2021 → 30/04/2021

  Project: Research

• Madmæssig mangfoldighed i Madkundskab

  Wistoft, K., Pless, M., Frerks, C. G., Hansen, S. T., Damsgård, C., Vial, M. & Carlsen, H. B.

  01/02/2021 → 31/12/2021

  Project: Research

• A window of change: transformations of playful learning environments in kindergartens and primary schools in Denmark during and after COVID-19

  Wistoft, K., Qvortrup, L., Clark, A. & Qvortrup, A.

  01/08/2020 → 28/02/2021

  Project: Research

• Social-emotional conditions for children during the reopening of kindergartens and schools after the Covid-19 lockdown

  Qvortrup, A., Qvortrup, L. & Wistoft, K.

  06/07/2020 → 19/08/2020

  Project: Research

• VILD MAD 2 - Følgeforskning i national udrulning. Den vilde mad som nationalt dannelsesprojekt

  Wistoft, K., Stovgaard, M. & Clark, A.

  01/05/2020 → 31/12/2022

  Project: Research

• Haven i Havet - National Havhøst: undervisningsprogram. Følgeforskning og evaluering af undervisningsprogram i danske havhaver.

  Wistoft, K.

  01/01/2021 → 31/12/2023

  Project: Research

• Nødundervisning under corona-krisen. Et elev- og forældreperspektiv

  Wistoft, K., Qvortrup, L., Christensen, J. & Qvortrup, A.

  23/03/2020 → 31/12/2020

  Project: Research

• SfL 2.0: Smag for Livet - med smagen som brobygger

  Wistoft, K., Mouritsen, O. G., Hedegaard, L., Sørensen, S., Schneider, M., Christensen, J., Stovgaard, M., Thrane, C. & Brahe, T.

  01/07/2018 → 30/06/2021

  Project: Research

• Effektfuldhed og kausalitet i pædagogisk forskning og praksis

  Qvortrup, L., Christensen, J., Wistoft, K., Thorborg, M. M. R., Stovgaard, M., Jensen, H. S., Helding Vembye, M. & Thrane, C.

  01/01/2020 → 30/06/2021

  Project: Research

• Teaching Taste Competencies and Taste Authority

  Wistoft, K. & Qvortrup, L.

  01/02/2019 → 01/02/2019

  Project: Research

• Akademi for Madkundskabsdidaktik

  Wistoft, K.

  20/09/2018 → 01/10/2022

  Project: Research

• Den Magiske Madkasse 2 - Følgeforskning og evaluering af national udrulning

  Wistoft, K. & Clark, A.

  01/05/2020 → 15/01/2021

  Project: Research

• BSL: Børn Smag Læring

  Wistoft, K. & Leer, J.

  15/08/2014 → 31/05/2016

  Project: Research

• Danske børnekogebøger 1971-2016

  Wistoft, K., Qvortrup, L. & Leer, J.

  01/11/2015 → 28/02/2018

  Project: Research

• SmagForLivet

  Mouritsen, O. G., Wistoft, K., Leer, J., Højlund, S. & Povlsen, K. K.

  01/07/2014 → 30/06/2018

  Project: Research

View all (61) »

• Food diversity in School based Food Education

  Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

• Fagenes fest

  Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

• Madtanken IV

  Activity: Other activity types › Other

View all (531) »

• Ekspert advarer: vi risikerer at tabe nogle børn på gulvet

  Karen Wistoft

  09/12/2021

  1 Media contribution

  Press/Media: Press / Media

• Skoleeleverne skal på ”forlænget juleferie”. Men for udsatte børn og unge er det langt fra en fest

  Karen Wistoft

  09/12/2021

  1 Media contribution

  Press/Media: Press / Media

• Ekspert: Overraskende, at velstillede børn kommer sultne i skolen

  Karen Wistoft

  14/12/2020

  1 Media contribution

  Press/Media: Press / Media

• Forbud, påbud og ensretning - nedsættende måder at behandle borgerne på under corona-pandemien. Hvor bliver den pædagogiske refleksion af?

  Karen Wistoft

  18/11/2020

  1 Media contribution

  Press/Media: Press / Media

• Unge og COVID-19

  Karen Wistoft

  18/09/2020

  1 Media contribution

  Press/Media: Press / Media

• Ekspert: Forbud hjælper ikke. Vi kan kun stoppe smittespredning, hvis vi involverer de unge

  Karen Wistoft

  16/09/2020

  1 Media contribution

  Press/Media: Press / Media

• Adfærdsforsker og professor: Derfor er vi blevet dårlige til at holde afstand og spritte af

  Karen Wistoft

  19/08/2020

  1 Media contribution

  Press/Media: Press / Media

• Eksperters opsang til forældre: I kontrollerer jeres børns spisevaner for meget

  Karen Wistoft

  27/07/2020

  1 Media contribution

  Press/Media: Press / Media

• Færre børn hjælper til i køkkenet under coronaepidemien: »Det undrer mig virkelig«

  Karen Wistoft

  15/06/2021

  1 Media contribution

  Press/Media: Press / Media

• Gode rammer om skolemåltidet bidrager til børns sundhed og trivsel

  Karen Wistoft

  27/05/2021

  1 Media contribution

  Press/Media: Press / Media

• Når skolen genåbner for de ældste, venter der lærere og elever et socialt reparationsarbejde.

  Karen Wistoft

  05/05/2021

  1 Media contribution

  Press/Media: Press / Media

• Hvori består elevernes trivselsproblemer efter nedlukningen og hvad kan man gøre ved det? Er skolerne gearet til opgaven?

  Karen Wistoft

  05/05/2021

  1 Media contribution

  Press/Media: Press / Media

View all (290) »