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Jette F Young

Impact of red meat consumption on the metabolome of rats

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

DOI

  • Louise Margrethe Arildsen Jakobsen
  • Christian Clement Yde
  • ,
  • Thomas Van Hecke, Laboratory for animal nutrition and animal product quality, Department of Animal Production, Ghent University, Proefhoevestraat 10, 9090, Melle, Belgium.
  • ,
  • Randi Jessen
  • ,
  • Jette F Young
  • Stefaan De Smet, Laboratory for animal nutrition and animal product quality, Department of Animal Production, Ghent University, Proefhoevestraat 10, 9090, Melle, Belgium.
  • ,
  • Hanne Christine S. Bertram
Original languageEnglish
Article number1600387
JournalMolecular Nutrition & Food Research
Volume61
Issue3
Number of pages10
ISSN1613-4125
DOIs
Publication statusPublished - Mar 2017

    Research areas

  • Anserine, carnosine, Gene Expression, NMR Metabolomics, trimethylamine-N-Oxide /TMAO)

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