Aarhus University Seal / Aarhus Universitets segl

Jette F Young

Digestibility of bovine β-casein genetic variants A1, A2, B, and I, and the impact of in vitro digestion on antioxidant and angiotensin-converting enzyme inhibitory capacity

Research output: Contribution to conferenceConference abstract for conferenceResearch

Original languageEnglish
Publication yearMar 2013
Number of pages1
Publication statusPublished - Mar 2013
Event2nd International Conference on Food Digestion - CIAL and ICMAT, Madrid, Madrid, Spain
Duration: 6 Mar 20138 Mar 2013


Conference2nd International Conference on Food Digestion
LocationCIAL and ICMAT, Madrid

See relations at Aarhus University Citationformats

ID: 52556906