Aarhus University Seal

Jette F Young

  1. Cultured Meat – Nordic Take

    Young, J. F., Therkildsen, M., Rasmussen, M. K., Rønning, S., Kaiser, M., Tuomisto, H., Burton, R. & Fines Galera, J.

    01/06/202031/05/2022

    Project: Research

  2. The Future of Protein & the Protein of the Future in Europe

    Bald, C., Young, J. F., Corredig, M., Kidmose, U., Nielsen, I. K. & Alexi, N.

    01/01/202031/12/2020

    Project: Research

  3. Development of wooden breast over time

    Young, J. F.

    01/01/201731/12/2018

    Project: Research

  4. Wodden breast in broilers

    Young, J. F.

    01/01/201531/12/2016

    Project: Research

  5. Bioactivity of milk components

    Young, J. F.

    15/09/201014/09/2014

    Project: Research

  6. Bioactivity of milk components

    Young, J. F.

    15/09/201014/09/2014

    Project: Research

  7. Tailored milk and human health

    Young, J. F.

    15/05/200830/08/2012

    Project: Research

  8. QPorkChains

    Oksbjerg, N. & Young, J. F.

    01/01/200731/05/2012

    Project: Research